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Coconut cashew and almond butter

by Jamie0liversgirl (follow)
Healthy Recipes (271)      Vegan (121)      Gluten Free (103)     
Nut butters are the heroes of any vegetarian or healthy diet. They are an indulgent feature of my diet these days, just because I find them so moreish and sumptuous.



Nut butters are great, but they can also be quite expensive. Instead of spending a lot of money on nut butters, save the money and spend no more than 10 minutes making this delicious coconut cashew and almond butter.

Ingredients
50g almonds
50g cashews
1 tablespoon virgin coconut oil

required ingredients


Method

Place the nuts on a baking tray with the coconut oil.



Remove from the oven.



Place in a food processor.



Blitz on high for 5 minutes. Scrape down the sides if necessary.



When smooth pour into a ramekin/suitable receptacle.



Store in the fridge, or cover and keep in the cupboard.



Categories
#Healthy Recipes
#Gluten Free
#Vegan
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[ Submit a Comment ]
Hi how long did you put in the oven for and what temp? thank you in advance :)
20 minutes at 160F should do it!
This look delicious! I have been looking for a simple recipe like this for a while. Thank you!

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