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Quick Tip #107: Chopping trick!
As you can imagine, professional chefs have a load of
tips and tricks
on the most
ways to cook.
Here is a
chopping board trick
from the people in the know!
courtesy of Pexels
When chopping vegetables or herbs and going to transfer them to another dish or pot, use the
back edge of the knife
to scrape them across.
courtesy of Pexels
This way you will avoid
the blade over time.
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