Hoisin Sesame Broccoli

Hoisin is a thick Chinese sauce that has a sweet and salty taste.

Deliciously moreish and flavoursome, this Asian-inspired side is a healthy and crowd-pleasing dish.

It pairs beautifully with a stir fried tofu or tempeh main, or could easily be served simply with a bowl of steaming brown rice.

You could also substitute pak choi, bok choi, broccolini, or another Asian green instead of the broccoli if you prefer.



Bowls 4
Minutes 10

Ingredients
1 tablespoon sesame oil
1 head broccoli, florets and stalk cut into bite-size pieces
2 teaspoon ginger, grated
1/4 cup hoisin sauce
1 tablespoon sesame seeds

Method






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